1932 Pomodorina With Basil Pasta Sauce Jar 24oz

Pomodorina is 1932's special name four our time-honored family recipe, using tomatoes picked from the sun drenched fields of the Emilia Romagna countryside. Within just two hours, the fresh picked and perfectly ripe tomato bounty is milled and kettle-cooked in small batches, with delicious blend of Italian vegetables, herbs, extra virgin olive oil, and fresh picked Italian basil.