Red Wine Vinegar Mother - 32 fl oz Bottle

Naturally fermented red wine is patiently fermented again into vinegar. A traditional health food containing 'mother' of vinegar, a quality indicator that may appear as cloudiness. Raw and unpasteurized. Rich color, fruity bouquet, and smooth flavor. Amber glass protected. 5% acidity. No additives or sulfating agents. Natural + No Sodium + Fat Free + Wheat Free + Gluten Free + Antioxidants + Macrobiotic. Eden Selected - Red Wine Vinegar - Naturally Fermented Raw (Aged in Wood), TWO Glass Bottles, Each are 32 Oz / 1 Qt / 946 Ml (Pack of 2)