Starbucks, Sumatra - 16 ct, dark roast, k-cup

This extra-bold Asia/Pacific ground coffee has a full, syrupy body with virtually no acidity, so the coffee's intensity and flavor lingers in your mouth. An earthy aroma and spicy and herbal flavors its telltale signatures. And because it pairs so well with dense, heavy foods and cheeses, this is a terrific dinnertime and dessert coffee. Available in whole bean or ground.