Bakery Emulsion, Lemon, Natural, 16 oz

This baking and flavouring emulsion uses natural lemon to provide a bright, bold citrus flavor. Use in any recipe as you would an extract - and experience better results! 
This water-soluable bakery emulsion has a more potent, robust flavour than an extract, and it won't "bake out" when exposed to heat. Use lemon emulsion instead of lemon zest in your recipes - just substitute ½ teaspoon emulsion for 1 teaspoon zest.
16 ounce/473 millilitre bottle
Size: 16 oz
Product of United States
Ingredients: Water, propylene glycol, acacia gum, xanthan gum, sodium benzoate, natural lemon
Allergens: Gluten free; sugar free
Kosher
NOTE: For baking, 1 teaspoon emulsion = 1 teaspoon extract. Use slightly less in recipes that do not call for baking or heating, such as frostings or cream centres, or add to taste.