Coffee (Natural) Bakery Emulsion, 16 oz.

Use this baking and flavouring emulsion in any recipe calling for coffee and get more flavourful results! This is the perfect choice for adding a rich coffee flavour to cakes, cookies, frostings, sweet breads, and more.
This water-soluable bakery emulsion has a more potent, robust flavour than an extract, and it won't "bake out" when exposed to heat. If substituting for brewed coffee in a recipe, add 1 teaspoon for every ½ cup of brewed coffee and increase other liquid by ½ cup.
16 ounce/473 millilitre bottle
Size: 16 oz
Product of United States
Ingredients: Water, propylene glycol, natural flavour, xanthan gum
Allergens: Gluten free; sugar free
Kosher
NOTE: For baking, 1 teaspoon emulsion = 1 teaspoon extract. Use slightly less in recipes that do not call for baking or heating, such as frostings or cream centres, or add to taste.