E. Guittard milk chocolate wafers are prized by professional pastry chefs for their luxurious chocolate flavor, versatility and consistent high quality. They're extremely convenient to work with-measuring out easily in ounces or cups, and the small, quarter-sized disks melt quickly. Also the perfect bite-sized treat while you're cooking, wafers feature rich milk chocolate flavors with caramel accents, fresh cream notes and a signature hint of cinnamon. This extremely versatile blend of flavors can be used in recipes ranging from crème brûlee to ganache. Made in USA. 16 oz.